PATIO GRILL VS STERLING PATIO MODELS
The Sterling Patio FR and the Patio FR grills share the same engine and function identically. The Sterling Patio FR is made with a more aestheticallydesigned lid with polished edging. The Patio FR has a more standard and economical appearance for a quality grill.
- Grill Type: Built-In Grill
- Temperature Range: 200°F - 900°F
- Cooking Area: 592 Square Inches
- Burger Capacity/Time: 32 Burgers In 8-10 Minutes
- Cooking Grate Material: 304 Stainless Steel
- Grill Body Material: 304 Stainless Steel
- Flame Tamer Material: Ceramic Glass
- Cut Out Dimensions: 41 1/2"W x 20"D x 7 1/8"H
- Ignition Type: Continuous Push Button Ignition
- Certification(s): CSA To ANSI Standards
- Warranty: Lifetime - Exterior Components | 10 Year Stainless Interior Components | 1 YR Remaining Components
BUILT IN GRILLS
Built in grills are grills are installed outdoors into a kitchen island. Most built in grill manufacturers offer a full line of outdoor products to create an outdoor kitchen with all the features you enjoy in your home. Outdoor refrigerators can keep food and drinks cold. Side burners allow you to prepare side dishes and sauces to go with your main course. Bar centers and sinks help you keep things cool and sanitary. Storage drawers and cabinets allow you to store any essentials that you would use to prepare or serve your meal. How to prepare the island? The kitchen island must be manufactured out of all non-combustible materials like steel framing with Hardie Backer Board, steel framing with cement board, cinderblocks, patio blocks, or other types of non-combustible materials. Generally the island must also be vented to keep the cavity cool for items such as refrigerators and other appliances that us wiring. The appliances manual will be a great source for information as far as Dimensions, clearances, installation procedures, and good building practices. If you are ever in doubt, reach out to one of our certified installation professionals.
TEC Grills released the first infrared grill in 1978. since then they have made significant improvements to infrared grills. Their ceramic glass heat distribution plates sit directly below the cooking grates. This eliminates 35% of air movement which dries out food. It also creates a completely even temperature across the entire grilling surface. No hot spots, no cold spots, just even cooking. Their grills can reach temperatures of up to 900 degrees within 10 minutes while being able to achieve lower temperatures of 200 degrees for slow cooking. Locking in juices by searing meat creates the best steaks, chops, and burgers. TEC Grills introduced infrared grilling, now they have perfected it.